Disneyland Resort is introducing a variety of new food and drink items starting January 8, in conjunction with the ongoing 70th Celebration. Highlights include exclusive menu offerings at various locations, such as the Jolly Holiday Bakery Cafe and Flo’s V8 Cafe. Returning favorites and innovative twists on treats underscore the park’s commitment to enhancing culinary experiences for visitors. This diverse lineup of treats is designed to cater to different tastes and preferences throughout the resort.
Source: DisneyParksBlog
